S-250 Basic vacuum packaging machine

S-250 Basic

White
Code: S250BASICBIA

S-250 Basic

Red/Black
Code: S250BASICRED

The S-250 Basic vacuum-packaging machine is part of the SICO KITCHENWARE® range intended for families.

It is equipped with a single 250mm-long sealing bar.
Sealing is manual.

Sealing time is adjustable in 10 positions.
A LED indicates the formation of the vacuum.
The pump is protected by a double filter
A powerful transformer allows the continuous and intensive use of our packaging machines without the risk of pauses due to overheating.
Bags, rolls, and containers can be used.

Features of S-250 Basic

Single sealing bar

250mm bar, oversized single sealing with manual operation. A powerful transformer allows the continuous and intensive use of our packaging machines without the risk of pauses due to overheating

Sealing adjustment

10 sealing levels are available, depending on the type and thickness of the bag, and on the food that is to be packaged. During intensive use, the sealing time can be reduced to avoid burning the bag and to reduce energy consumpt

Electronic vacuum gauge

A LED lights up green to indicate the formation of the vacuum and hence the need to manually activate the sealing

Pump protection filter

In vacuum storage, the efficient functioning of the pump is of fundamental importance. A double filter protects the pump from dust, liquid, and impurities that could be sucked in accidentally. It can be removed for cleaning.

Bags use

The machine is compatible with various formats of all the embossed bags available on the market. It is advisable always to choose high-quality bags for your food, which are sufficiently thick and suitable for vacuum-packed storage.

Rolls use

The use of rolls is very convenient when it is necessary to vacuum-pack items that do not fit the sizes of standard bags. It is advisable always to choose high-quality rolls for your food, which are sufficiently thick and suitable for vacuum-packed storage.

Setting for vacuum with accessories

It is possible to use a vast range of steel containers and Tritan® lids. They are ideal for vacuum-packaging and preserving soft foods, food with a high liquid content, and cooked food. They are also useful for marinating, which can be done more rapidly in vacuum-packaging.

Use of oversize bags

With a simple procedure, it is also possible to use bags that are wider than the sealing bar. To find out how, watch the video tutorial.

S-250 Basic technical data 

  • SEALING BAR: WITH THERMAL INSULATION AND VENTILATION.
  • SEALING:
    SINGLE SEALING 250mm IN LENGTH.
  • SEALING CYCLE:
    MANUAL.
  • SEALING INDICATOR:
    ILLUMINATED LED DURING THE SEALING CYCLE.
  • SEALING TIME: ADJUSTABLE WITH 10 POSITIONS TO CHOOSE FROM, DEPENDING ON THE TYPE OF BAGS, THEIR THICKNESS AND THE TYPE OF FOOD TO BE PACKAGED, ENSURING AN EFFECTIVE AND LONG-LASTING SEAL.

  • SUCTION: AUTOMATIC

  • VACUUM CHAMBER:
    EQUIPPED WITH A LIQUID COLLECTION COMPARTMENT, WHICH CAN BE REMOVED FOR CLEANING.

  • REMOVABLE GASKETS:
    THE VACUUM CHAMBER GASKETS CAN BE REMOVED EASILY TO BE REPLACED.
  • VACUUM INDICATOR:
    A LED INDICATES THE THE FORMATION OF THE VACUUM
  • VACUUM PUMP:
    SELF-LUBRICATING AND MAINTENANCE-FREE, SUPER-SILENT, DOUBLE BEARING, COOLING FAN AND THERMAL PROTECTION.
  • DOUBLE FILTER TO PROTECT THE PUMP:
    DOUBLE FILTER TO PROTECT THE PUMP FROM DUST, LIQUID, AND IMPURITIES. CAN BE REMOVED EASILY FOR CLEANING.
  • SUCTION SPEED OF THE PUMP:
    15 Lit./Min. (APPROX).
  • VACUUM RATE:
    ADJUSTABLE UP TO -0.8 BAR. (APPROX).
  • VACUUM CHAMBER OPENING:
    WITH MANUAL VALVE.
  • ATTACHMENT FOR ACCESSORIES: SETTING FOR VACUUM IN VACUUM CONTAINERS.
  • BODY:
    ABS 4mm THK
  • AVAILABLE IN 2 COLOURS:
    WHITE,
    RED-BLACK
  • ANTI-SKID FEET: 5
  • POWER CORD:
    160 cm
  • VOLTAGE:
    220-240V / 50 Hz
    220-240V / 60Hz
  • POWER:
    400W max
  • DIMENSIONS:
    370 x 255 x 115 mm
  • WEIGHT:
    4 kg

Italian passion for vacuum storage since 1985

COMPLETE DESIGN AND PRODUCTION

Find out more

S-250 Plus
Using vacuum bags

S-250 Plus
Using vacuum rolls

S-250 Plus
Using small glass jars

Ant-250_BASIC_contenitori_rotondi_in_acciao_ENG_

250-Basic
Using round stainless steel containers

Ant-250_BASIC_contenitori_rotondi_in_acciao_ENG_

250-Basic
Using Gastronorm containers

Ant-250_BASIC_contenitori_rotondi_in_acciao_ENG_

250-Basic
Using big vacuum bags

About vacuum packaging
Since time immemorial, we have tried to preserve the food we need for our sustenance in order to prolong its freshness over time.
Vacuum storage

The vacuum storage process entails four operations: preparation, vacuum-packaging, labelling and storage. These operations must be carried out in accordance with certain rules

Vacuum storage times

Here is a brief table of storage times for foods that have been vacuum-packaged using SICO vacuum-packaging machines, reminding you that...

Advantages of vacuum packaging

SICO vacuum-packaging machines allow you benefit from the numerous advantages of the technique of vacuum storage in bags...

Bisva s.r.l.

Zona Industriale
85050 Tito Scalo (PZ) – Italy
Tel. +39.0971.794592
Fax. +39.0971.309897
info@bisva.it
Partita IVA: IT01696880762
WAEE IT08100000005577

Administration 
amministrazione@bisva.it

Foreign Sales Office
export@bisva.it

Italian Sales Office
commerciale@bisva.it

Technical assistance
tecnico@bisva.it